Say farewell to 2014 with a gala dinner celebration in the amazing West Baden Springs Hotel Atrium. The event starts with hors d'oeuvres and open bar at 7:30pm and dinner service begins at 8pm. Music by Sarah Stivers and her orchestra. Formal attire required (Ladies: formal dress, cocktail dress or dressy evening separates. Gentlemen: Dark suit and tie or tuxedo.)

 

Menu:

  • 1st course - Curried Pumpkin Bisque with Crème Fraiche and Crisp Tasso Ham
  • 2nd course - Hearts of Romaine Salad with Asiago Cheese, Focaccia Crostini and Cracked Black Peppercorn Dressing
  • 3rd course - Grilled Filet Mignon and Phyllo wrapped Duxelle Stuffed Chicken Breast with Roasted Red Pepper Risotto, Baby Carrots and Natural Jus
  • 4th course - Champagne-Infused Panna Cotta with Mixed Berry Coulis

More Info

$100 deposit at time of booking. Remaining amount taken after 11/30/14. No refunds on cancelations after 11/30/14.

 

Must be 21 years of age or older to purchase package and to participate in all activities.

 

Formal Attire Required (Ladies: formal dress, cocktail dress or dressy evening separates. Gentlemen: Dark suit and tie or tuxedo.)

 

Contact Melanie Lottes at (812) 936-5869 after booking to confirm dinner seating arrangements.

 

Rates based on double occupancy/availability. Price does not include applicable taxes. Must book 48 hours in advance and cannot be included with other special offers or discounts. Credit card is required at time of booking.

 

A one night room fee plus tax will be charged for reservations not canceled within 24 hours prior to check-in (suites extra). Some package components may not be available due to weather or other considerations. Please contact our Reservation Specialists to confirm you request.

 

Reservations for Hotel, Dining, Golf, Spa and Stable services must be arranged with our Reservations Representatives by calling 888.936.9360 prior to visit. Management reserves the right to cancel or modify all promotions and events without notice.